Joyride Pizza

Joyride Pizza · 730 Howard St

Food-safety records for the Yerba Buena commissary

Receiving, lot codes, cleaning, packaging and training records, kept the way the food safety plan says and ready for an inspector.

Sign In

Station staff identify on the kitchen iPad. Managers sign in here with email and password.

What gets recorded

  • Receiving

    Every delivery: invoice photo, temperatures, allergen check, accept or reject.

  • Lot codes

    The raw-material lot code log, start of day, only when something changed.

  • Cleaning & packaging

    Cleaning and sanitizing sign-offs, allergen swabs, packaging runs with the day's lot code.

  • Verification

    Food safety team review, signatures, two-year retention and exports for PFG and the FDA.